What you need:
- 1 refridgerated pie crust- 4 cups mixed berries
- 2 tbsp. sugar
- 1.5 tbsp. cornstarch
- 1/2 tsp. ground cinnamon
- 1/8 tsp. salt
- frozen vanilla yogurt
What you need to do:
- Unroll pie crust.. trim into 8inch square and create strips- Place berries in 8 inch square baking sheet
- Sprinkle with 2 tbsp. sugar
- In a small bowl, whisk cornstarch, cinnamon and salt with 1/4 cup boiling water until cornstarch dissolves.. drizzle over berries
- Arrange dough strips in a lattice pattern on top of berriesx
- Brush dough with water and sprinkle with 1 tsp sugar (optional)
- Bake at 375 until crust is golden and filling is bubbling, about 1 hour
- Let stand 15 minutes and serve with frozen yogurt.
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